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  • Carpenter/ crew member

    Rushing Concrete Co.
    • 14-18 Year Old
    • Part Time
    • Pay Based on Experience

    Location: 3100 38th St, Northport, AL, 35473

    Responsible for installing rebar, setting forms for concrete, and placing concrete.
    Pay $18-$28 depending on experience and work ethic. Include 401k and health insurance.

    To apply for this job, register or login.

  • Fry Cook

    Roebuck Grill and Grocery LLC
    • 14-18 Year Old
    • Part Time
    • $9.00 per hour

    Location: 19 Roebuck Landing Rd, Akron, AL, 35441

    We are seeking a hard-working Fry Cook to join our restaurant team. In this role, you will set up and break down the frying station and assist with prep work. You will then fry food to fulfill orders throughout your shift. Applicants should have some culinary training or restaurant experience, although we are willing to train the right candidate who knows basic cooking techniques and equipment. Working in a kitchen can be stressful, so we are looking for individuals who can remain calm under pressure.

    Fry Cook Duties and Responsibilities:
    Set up and break down work station
    Assist with prep work
    Fry food to order
    Assist on the grill as needed
    Help keep walk-in freezer organized
    Keep work area clean

    Fry Cook Requirements and Qualifications:
    High school diploma or GED certificate preferred
    Culinary training or restaurant experience a plus
    Knowledge of basic cooking techniques
    Food handler's card
    Ability to stand for entire shift
    Organizational and time management skills
    Ability to remain calm under pressure

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  • Fry Cook

    Roebuck Grill and Grocery LLC
    • 14-18 Year Old
    • Full Time
    • $9.00 per hour

    Location: 19 Roebuck Landing Rd, Akron, AL, 35441

    We are seeking a hard-working Fry Cook to join our restaurant team. In this role, you will set up and break down the frying station and assist with prep work. You will then fry food to fulfill orders throughout your shift. Applicants should have some culinary training or restaurant experience, although we are willing to train the right candidate who knows basic cooking techniques and equipment. Working in a kitchen can be stressful, so we are looking for individuals who can remain calm under pressure.

    Fry Cook Duties and Responsibilities:
    Set up and break down work station
    Assist with prep work
    Fry food to order
    Assist on the grill as needed
    Help keep walk-in freezer organized
    Keep work area clean

    Fry Cook Requirements and Qualifications:
    High school diploma or GED certificate preferred
    Culinary training or restaurant experience a plus
    Knowledge of basic cooking techniques
    Food handler's card
    Ability to stand for entire shift
    Organizational and time management skills
    Ability to remain calm under pressure

    To apply for this job, register or login.

  • Food Runner

    Roebuck Grill and Grocery LLC
    • 14-18 Year Old
    • Part Time
    • $9.00 per hour

    Location: 19 Roebuck Landing Rd, Akron, AL, 35441

    We are looking for a Food Runner to join our team and facilitate collaboration between our kitchen and wait staff.

    Food Runner responsibilities include setting tables, serving food orders and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends.

    Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner.

    Responsibilities
    Deliver food orders from the kitchen to customers’ tables rapidly and accurately
    Act as the contact point between Front of the House and Back of the House staff
    Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)
    Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins
    Serve welcome drinks and hors d’oeuvres, upon guests’ arrival
    Ensure food is served in accordance with safety standards (e.g. proper temperature)
    Check in with customers and take additional orders or refill water, as needed
    Remove dirty dishes and utensils
    Answer guests’ questions about ingredients and menu items
    Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check)
    Make sure families with young children get kids menus and special silverware sets
    Requirements and skills
    Experience as a Food Expeditor or similar entry-level role in a restaurant
    Understanding of hygiene and food safety rules
    Physical ability and stamina to carry heavy trays and stand for long hours
    Availability to work various shifts, including weekends
    Multi-tasking abilities
    Good oral communication skills
    Ability to remain calm and professional in a fast-paced work environment

    To apply for this job, register or login.

  • Food Runner

    Roebuck Grill and Grocery LLC
    • 14-18 Year Old
    • Full Time
    • $9.00 per hour

    Location: 19 Roebuck Landing Rd, Akron, AL, 35441

    We are looking for a Food Runner to join our team and facilitate collaboration between our kitchen and wait staff.

    Food Runner responsibilities include setting tables, serving food orders and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends.

    Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner.

    Responsibilities
    Deliver food orders from the kitchen to customers’ tables rapidly and accurately
    Act as the contact point between Front of the House and Back of the House staff
    Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)
    Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins
    Serve welcome drinks and hors d’oeuvres, upon guests’ arrival
    Ensure food is served in accordance with safety standards (e.g. proper temperature)
    Check-in with customers and take additional orders or refill water, as needed
    Remove dirty dishes and utensils
    Answer guests’ questions about ingredients and menu items
    Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check)
    Make sure families with young children get kids menus and special silverware sets
    Requirements and skills
    Experience as a Food Expeditor or similar entry-level role in a restaurant
    Understanding of hygiene and food safety rules
    Physical ability and stamina to carry heavy trays and stand for long hours
    Availability to work various shifts, including weekends
    Multi-tasking abilities
    Good oral communication skills
    Ability to remain calm and professional in a fast-paced work environment

    To apply for this job, register or login.

  • Dishwasher

    Roebuck Grill and Grocery LLC
    • 14-18 Year Old
    • Part Time
    • $9.00 per hour

    Location: 19 Roebuck Landing Rd, Akron, AL, 35441

    We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment. The dishwasher’s duties include removing soiled plates and flatware from tables, washing them thoroughly, and resetting tables in preparation for the next party. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.

    To be successful as a dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

    Dishwasher Responsibilities:
    Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
    Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
    Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
    Unloading and storing deliveries.
    Sweeping and mopping floors, especially in the event that items are broken or spilled.
    Taking out the trash and rinsing garbage cans.
    Supporting other restaurant staff members by assisting with other tasks, as needed.
    Reporting kitchen accidents or violations of food safety codes and procedures.

    Dishwasher Requirements:
    Minimal work experience.
    Strong problem-solving and communication skills.
    Exceptional time management skills.
    Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
    Willingness to comply with all food safety procedures.

    To apply for this job, register or login.

  • Dishwasher

    Roebuck Grill and Grocery LLC
    • 14-18 Year Old
    • Full Time
    • $9.00 per hour

    Location: 19 Roebuck Landing Rd, Akron, AL, 35441

    We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment. The dishwasher’s duties include removing soiled plates and flatware from tables, washing them thoroughly, and resetting tables in preparation for the next party. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.

    To be successful as a dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

    Dishwasher Responsibilities:
    Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
    Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
    Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
    Unloading and storing deliveries.
    Sweeping and mopping floors, especially in the event that items are broken or spilled.
    Taking out the trash and rinsing garbage cans.
    Supporting other restaurant staff members by assisting with other tasks, as needed.
    Reporting kitchen accidents or violations of food safety codes and procedures.

    Dishwasher Requirements:
    Minimal work experience.
    Strong problem-solving and communication skills.
    Exceptional time management skills.
    Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
    Willingness to comply with all food safety procedures.

    To apply for this job, register or login.